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It is broadly defined as the original, unimpaired qualities of coffee and can be quantitatively measured through a combination of aroma and carbon dioxide (CO2) content.

Bruce 发表于 2024-11-11 15:32:20 [显示全部楼层] 回帖奖励 阅读模式 关闭右栏 0 4
It is broadly defined as the original, unimpaired qualities of coffee and can be quantitatively measured through a combination of aroma and carbon dioxide (CO2) content.
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