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Packaging
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In the shop, cups that are being used on the barista bar are placed on a clean, dry surface, face down. Bruce 2024-10-26 08 Bruce 2024-10-26 15:10
Ideally, roasters should avoid stacking the boxes on top of each other, as the accumulated weight may cause the cups to buckle or become misshapen. Bruce 2024-10-26 011 Bruce 2024-10-26 15:10
They��re stored in a clean, cool environment, and kept at room temperature, as the average temperature in our city ranges from 28��C and 39��C (82��F and 120��F).�� Bruce 2024-10-26 010 Bruce 2024-10-26 15:10
��In our warehouse, the boxes are stacked on shelves for good stock management. Bruce 2024-10-26 08 Bruce 2024-10-26 15:10
For instance, Le says they store their cups in the boxes they receive from the manufacturers. Bruce 2024-10-26 014 Bruce 2024-10-26 15:10
The way in which compostable cups are stored is likely to change throughout their use cycle. Bruce 2024-10-26 010 Bruce 2024-10-26 15:09
The cartons are then packed into larger boxes and shipped to coffee shops and roasterys. Bruce 2024-10-26 012 Bruce 2024-10-26 15:09
These ��rolls�� of cups are then wrapped and packed into cartons that may contain up to 2,000 cups, depending on their size. Bruce 2024-10-26 011 Bruce 2024-10-26 15:09
Some manufacturers may stack around 50 cups on top of each other, slotting one cup into another. Bruce 2024-10-26 09 Bruce 2024-10-26 15:09
When shipping takeaway cups, manufacturers will first inspect the quality of each cup before they packaged. Bruce 2024-10-26 012 Bruce 2024-10-26 15:09
Storing compostable cups properly is essential, as they are susceptible to external factors such as heat and moisture. Bruce 2024-10-26 07 Bruce 2024-10-26 15:09
How should compostable takeaway coffee cups be stored? Bruce 2024-10-26 09 Bruce 2024-10-26 15:08
Image of compostable coffee cups stored on a clean dry coffee machine in a coffee shop in an article on how to store compostable coffee cups Bruce 2024-10-26 08 Bruce 2024-10-26 15:08
Switching to compostable takeaway coffee cups can help protect the environment, reduce plastic waste and reliance on fossil fuels, and boost sustainability credits for coffee shop owners and roasters. Bruce 2024-10-26 012 Bruce 2024-10-26 15:08
In a controlled commercial composting facility, compostable cups can break down within 90 days. Bruce 2024-10-26 08 Bruce 2024-10-26 15:08
Traditional plastics can take up to 450 years to break down and often leave behind microplastics and toxin residues which can wreak havoc on the environment. Bruce 2024-10-26 09 Bruce 2024-10-26 15:08
More so, the manufacturing process emits 68% fewer greenhouse gases. Bruce 2024-10-26 09 Bruce 2024-10-26 15:08
Additionally, producing PLA uses 65% less energy than that required to manufacture conventional plastics. Bruce 2024-10-26 07 Bruce 2024-10-26 15:07
Compostable takeaway cups often comprise a PLA-lining, which means that they can disintegrate and break down into water, carbon dioxide (CO2), and other inorganic compounds, with zero toxic residues. Bruce 2024-10-26 08 Bruce 2024-10-26 15:07
As a result, many coffee shops and roasters have chosen to invest in recycled materials, or sustainable alternatives, such as kraft paper, rice paper, low-density polyethene (LDPE), and polylactic acid (PLA). Bruce 2024-10-26 012 Bruce 2024-10-26 15:07
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