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a barista pouring roast coffee into a hopper from a kraft paper coffee bag in an article on how roasters can reduce their carbon footprints
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前天 16:34
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前天 16:34
Roasters can also work closely with their coffee producers to encourage them to adopt greener farm practices.
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前天 16:33
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前天 16:33
For instance, this could be a species that requires low levels of water, and can be grown alongside other carbon dioxide-reducing plants.
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These refer to coffee varieties that are grown and harvested sustainably with minimal environmental impact.
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前天 16:33
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While this practice is not currently widespread, roasters should keep an eye out for low carbon varieties.
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前天 16:33
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前天 16:33
Additionally, roasters must consider how efficient they are at storing hot water and their green beans.
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前天 16:32
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前天 16:32
For instance, roasters can reconsider how long lights are left on, the energy efficiency of water heating systems, and how much energy is required to operate facilities.
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Similarly, improving energy efficiency within the entire site is simple and highly effective.
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Roasters can also install solar panels to their establishments, using them to power equipment, lighting, and other business operations.
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前天 16:32
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前天 16:32
For instance, they can invest in energy efficient equipment, or switch to renewable energy sources.
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前天 16:31
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前天 16:31
One of the most effective ways for roasters to reduce their carbon emissions is to adopt low carbon roasting methods.
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前天 16:31
In support of this transition, a survey reveals 23% of consumers would pay more for goods and services to ensure the brands that create them commit to reducing carbon footprint.
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America aims to reduce its carbon dioxide emissions by 50 to 52% by 2030, while the EU will do so by a minimum of 55%, and China aims to achieve carbon neutrality by 2060.
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The global efforts of businesses, governments and individuals have already achieved monumental successes in carbon reduction.
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前天 16:30
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How can roasters reduce their carbon footprint?
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a coffee roastery in an article on how roasters can reduce their carbon footprints
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When this happens, coffee will no longer be the daily staple �C which countless consumers enjoy and millions of people depend on for their livelihood �C that it is today.
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前天 16:30
As a result, the evolving complexity and unpredictability of coffee farming will drive up coffee prices until it becomes a luxury product.
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前天 16:29
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前天 16:29
This could force many coffee farms to cease production, while those who survive will be unable to meet current demand.
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Notably, studies suggest that by 2050, about half of the land used to grow high-quality arabica coffee will be unproductive.
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